5 Jobs in Ennis, TX
BlueBonnet Rehab at Ennis is Hiring a Cook Near Ennis, TX
JOB DESCRIPTION FOR COOK
QUALIFICATIONS:
1. Ability to follow oral and written directions.
2. Preferred previous experience in an institutional setting
3. Knowledge of food preparation, sanitation, and hygienic methods.
4. Must be able to lift 50 pounds or more and be able to walk alone, turn, pivot and bend as needed to perform all of the duties listed under “Work Performed” of this job description.
5. Demonstrate a working knowledge of Universal Precautions and the rules that govern hazardous waste and products and Blood Borne Pathogens.
JOB SUMMARY: The purpose of this position is to cook adequate and nutritious meals as specified by menus. RESPONSIBILITIES:
1. Handling and preparation of food.
2. Meeting meal schedules.
3. Avoiding food waste.
4. Care of equipment.
5. Preparation of food that is palatable and appetizing in appearance.
6. Work cooperatively with other staff and departments.
7. Follow all rules regarding hazardous products.
SPECIAL DEMANDS:
1. Willingness to work for best interest of institution.
2. Ability to work cooperatively with others.
3. Initiative and judgment in setting up meals, utilizing left-overs.
4. Follow standard recipes but make independent decisions in line with current experience.
JOB KNOWLEDGE:
1. Cook a variety of foods in large quantities.
2. Hazards of improper food handling.
3. Use and care of food service equipment.
4. Familiarity with seasoning and cooking time required.
5. Cooking characteristics of various cuts of meat.
6. Estimate quantities of food required.
WORK PERFORMED:
1. Prepare foodstuffs for cooking, which includes lifting food products and trays of food, which weight 50 pounds or more to and from the steam table and other surfaces as desired.
2. Prepare food according to recipes.
3. Plan cooking schedules for readiness at mealtime.
4. Cook food.
5. Prepare and apportion servings.
EXPERIENCE PREFERRED
Job Summary
Full Time
$31k-40k (estimate)
04/26/2024
06/25/2024
The job skills required for Cook include Food Preparation, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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